“Would you like a jigsaw puzzle or book with that?”

We’re always thinking of new ways to serve our WPBC community.

Your takeaway or delivered dinner might already come with ‘fries’ but “would you like a jigsaw puzzle or book with that?” When you order your food and beverages, you can borrow a jigsaw puzzle or book too. Plenty to choose from with puzzles from 100 to 3000 pieces. That should keep the isolation boredom away!

Don’t forget we are open for takeaway and delivered dinner on Thursday, Friday, Saturday and NOW SUNDAY TOO between 4.30 – 8.30 pm. See our previous post with the menu details. 

Give us a call to order 9498 3135 – online ordering will be available soon.

WPBC – we’re still your local, community Club

Check us out on Facebook for up to date goings on around the Club. West Pymble Bicentennial Club



Robbie Burns Supper

EHI590772-210120040736West Pymble Bicentennial Club would like to invite you to our Traditional Robbie Burns Supper and Whisky tasting, 3 course dinner, bagpipes, vocal entertainment, traditional speeches, toasts, and much more’

Saturday 1st February

6.30pm – Piping in of the Haggis

$60 per head includes 3 course dinner and whisky tasting

Tickets available at the Club or Online. Bookings are essential; phone 9498 3135.

Visitors are always welcome!

Extraordinary General Meeting

West Pymble Bicentennial Club 2019

Extraordinary General Meeting

2 Prince of Wales Drive, West Pymble NSW 2073


NOTICE is hereby given for a General Meeting of the members at The West Pymble Bicentennial Club (also known as the West Pymble Bowling Club) which will be held at the Club House (location as addressed above) on:


Saturday 14th December 2019 commencing at 10.30 am.





The business of the Extraordinary General Meeting shall be as follows:


  1. Apologies;
  2. election of up to 2 nominated Life members;
  3. to vote on and adopt changes to the WPBC constitution  ( of which will be available 7 days prior the meeting )
  4. to deal with any other business of which due notice has been given to the members.


By order of the Board,

Michael Fowler